Home        Company       Products        Where we are        Gallery         Contacts

coop agri lecce

olio extra vergine di oliva


Extra-Virgin Olive Oil "Galolio", lt 1

Cultivar:

Harvest:

Harvest period:

Extraction:



Acidity:


Colour:

Odour:



Taste:


Packaging:

Cellina di Nardò and Ogliarola Salentina.

Manual harvesting directly from olive trees.

October November

Continuous cycle plant with rippling in oxygen absence, maximum to 27°C of temperature. Not filtered.

On average 0,30-0,50 (% of oleic acid)


Golden yellow with greenish glares

Intense with high persistence, herbaceous and fragrant.  Distinct scent of olive leaves and white truffle

Delicate and fruity, slightly peppery during its  first months

lt 0.25/ lt 1 bottle, lt 3/ lt 5 dame